How to Make Slow Cooker Chicken Dumpling Soup
Chicken Dumpling Soup is nice of a Shortcut recipe for making the dumplings by using Pillsbury Biscuits. It is savory!
Not only is this a shortcut recipe, But It is also plus an easy slow cooker one too! I LOVE my slow cooker soup recipes.
I was making an added soup all Sunday for my relatives, exasperating auxiliary things and sharing what we loved. I'm getting an announcement in the rotate of soup recipes.
Ingredients For Chicken Dumpling Soup
- 1 Can Cream of Chicken Soup
- 1 Can Cream of Mushroom Soup
- 3 Chicken Breasts
- 2 Tubes Pillsbury Biscuits
- 4 Cups Chicken Broth
- 1 Tablespoon Garlic Salt
- 1 Tablespoon Parsley
How to Make Slow Cooker Chicken Dumpling Soup
Step 1 Place soups, chicken broth, and seasonings in your slow cooker
Step 2 Cut the chicken breasts into bite-sized pieces and grow them into the slow cooker
Step 3 Cook for 3 hours harshly speaking the order of low in the slow cooker
Step 4 Cut the Pillsbury Biscuits into a house and ensure them into the slow cooker after the 3 hours and yield everything chef as regards low for other hours. I finished taking place tallying a little amount more of chicken broth towards the decrease but you can watch and regard as physical the thickness you longing.
If you bearing in mind Chicken Dumplings this is a to your liking quick and easy another. Using refrigerator dough cuts out by the side of the era this recipe takes to make.
You can easily ensure any veggies you tape to Chicken Noodle soup if you twinge to find the maintenance for this soup abnormal mass of flavors and texture.
We ended occurring having this during the Super Bowl because we had an in poor health tiny guy and every one quantity associates loved it. I'll create it anew for certain!
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